Grilled Apple and Swiss Cheese Sandwich

 

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Recipe Summary

Prep:

10 mins

Cook:

5 mins

Total:

15 mins

Servings:

1

Yield:

1 sandwich

Nutrition Info

Ingredients

Ingredient Checklist

• 2 slices whole wheat bread
• 1 ½ teaspoons olive oil
• ½ Granny Smith apple - peeled, cored and thinly sliced
• ⅓ cup shredded Swiss cheese

Directions

Instructions Checklist

• Step 1

  
  Preheat a skillet over medium heat. Lightly brush one side of each slice of bread with the olive oil. Place 1 slice of bread, olive oil side down into the skillet, and arrange the apple slices evenly over the top. Sprinkle the Swiss cheese over the apple, then top with the remaining slice of bread, olive oil-side up. Cook until the bread is golden brown, then flip the sandwich over, and cook until the other side is golden brown and the cheese has melted, 1 to 2 more minutes.

Nutrition Facts

Per Serving:

 

371 calories; protein 17.3g; carbohydrates 33.9g; fat 19g; cholesterol 33.1mg; sodium 338mg. Full Nutrition