Anything Goes Sunday: Fruit Salad with Honey-Lime Dressing

Fruit Salad with Honey-Lime Dressing 

A hot day summer time refreshing treat!

YIELD 

Makes 8 servings

INGREDIENTS

• 1/2 cup Greek yogurt 
• 1/4 cup fresh lime juice
• 1/4 cup honey
• 1 teaspoon grated lime peel
• 2 cups diced peeled cantaloupe
• 2 cups diced peeled honeydew melon
• 2 cups seedless red or green grapes
• 2 cups diced peeled cored pineapple
• 1 1/2 cups diced peeled papaya
• 1 cup halved hulled strawberries or whole blackberries 
• 1/2 cup crushed cinnamon graham crackers (optional topping)

PREPARATION

1. Whisk first 4 ingredients in small bowl to blend; set dressing aside. Combine remaining ingredients in large bowl. Cover dressing and fruit separately and chill until ready to serve, up to 6 hours.
2. Mix dressing into fruit. Let stand 15 minutes to blend flavors. Top with cinnamon graham crackers.  

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