Anything Goes Sunday: PHILADELPHIA 3-Step Chocolate Chip Cheesecake

PHILADELPHIA 3-Step Chocolate Chip Cheesecake

3 Hr(s) 50 Min(s)

10 Min(s) Prep

3 Hr(s) 40 Min(s) Cook

It's hard to believe—but true—that this glorious chocolate chip cheesecake can be prepped for baking in just 10 minutes and 3 simple steps. 

What You Need

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8 Servings

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened

1/2 cup sugar

1/2 tsp. vanilla

2 eggs

3/4 cup miniature semi-sweet chocolate chips, divided

1 ready-to-use graham cracker crumb crust (6 oz.)

Let's Make It

1

Heat oven to 350°F.

2

Beat cream cheese, sugar and vanilla in large bowl with mixer until blended. Add eggs; mix just until blended. Stir in 1/2 cup chocolate chips.

3

Pour into crust. Sprinkle with remaining chocolate chips.

4

Bake 40 min. or until center is almost set. Cool. Refrigerate 3 hours.

Kitchen Tips

Tip 1

Size Wise

Make your next celebration extra special with this indulgent cheesecake.

Nutrition

Calories

480

% Daily Value*

Total Fat 32g

41%

Saturated Fat 18g

90%

Trans Fat 1g

Cholesterol 110mg

37%

Sodium 330mg

14%

Total Carbohydrates 43g

16%

Dietary Fibers 2g

7%

Sugars 34g

68%

Protein 8g

16%

Vitamin A

15%

Vitamin C

0%

Calcium

4%

Iron

15%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

8 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.